In the wake of the Government’s recently-published food strategy, "Food 2030: How We Get There" and Bristol City Council’s Peak Oil report, this Bristol Partnership event will brief participants about the impact of food security issues, environmental constraints and nutritional concerns on local food supply, choices and quality in the future.

The conference will identify and explore the key challenges for the city, and provide an opportunity to learn about best practice and new developments.

The event is open to all Bristol Partnership members, and is aimed at food professionals of all sectors, especially those is a position to influence food policy and practice with organisations.